Adventures in Brewing

Thursday, January 3, 2013

Scottish Wee Heavy

Ingredients-

Fermentables-
26 lbs Pale Ale
3 lbs Crystal 90L
3 lbs Munich
4 oz Simpsons Peated
3 lbs corn sugar (beginning of boil)

Hops-
2 oz Magnum @ 60
1 oz Fuggles @ 10
1 oz Fuggles @ 5

Yeast-
Safale-04 English Ale

OG: 1.105
FG: 1.028
ABV: 10.1%
Brewhouse Effeciency: 80%

01JAN2013- Had the mailmen and their families over for this one. Crazy day, but good to hang out with some friends on brew day. This beer should be interesting.

15JAN2013- Bottled Randy's half today. Came out with 52 12oz beers. Tastes sweet and alcoholic.

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