Ingredients-
Grain:
4 lbs 2 Row Pale Malt
1 lb Crystal 40L
Hops: (still slightly wet)
1.5 oz Mystery Hop @ 60
1.5 oz Mystery Hop @ 30
1.5 oz Mystery Hop @ 10
3.1 oz Mystery Hop @ Dry Hop
Yeast:
Safale 05, 2nd Generation, Half Pitch
O.G. 1.063
26SEP2011- Brewing went really easy. This is a two gallon batch. I upgraded from a two gallon cooler to a three gallon one which works better for a little bit bigger batch.
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